Julie’s Kitchen is proud to be partnering with Eat My Blog to raise money for Typhoon Haiyan relief efforts. Here’s a peek of the ginger-molasses cookies with candied persimmon we’ll be contributing (recipe to come). Please come eat some sweets for a worthy cause and help spread the word. Every bit helps! In the mean time, here are the details for the event and a noteworthy mention from our friends at the L.A. Times.
Update: Eat My Blog raised over $5,500 in 2.5 hours! Thanks to everyone that came out to support or passed along the word. Read more about it all at Gastronomy Blog here.